Cook Book Club

Pick your book club at The Wild Detectives, and bring your favorite dish to Sketches of Spain for a Sunday Supper. Just like that, find this month’s book pick at the store and we’ll all share different dishes that we picked in a casual super fun evening.

Month’s pick: The Nutmeg Trail: Recipes and Stories Along the Ancient Spice Routes. Eleanor Ford’s captivating book is a culinary journey through the spice trade, bringing flavors and stories from across the globe into your kitchen. Through this beautifully crafted guide, Ford explores how spices shaped cuisines and cultures, offering readers a chance to travel the ancient spice routes from their homes. Both a treasure trove of recipes and a window into history, this book will inspire culinary adventures infused with rich, global flavors.